June's recipe is sweet and delicious and full of the joy of winter fruit!
Slow baked pears are so easy, enjoy them with cereal or porridge in the morning or as a simple dessert with a dollop of yoghurt.
Pop them in the oven when you are cooking something else to save on electricity!
We're keeping in in touch via our Facebook page and regular quarterly newsletter.
Our June newsletter is out now!
Enjoy our kumara recipes and our easy mid-winter Christmas trifle.
We share new on-line healthy lifestyle programmes for seniors and show off our new promotional video for Senior Chef!
There's information on our term 3 classes plus advice on alcohol.