Our December newsletter is out now! Try our Christmas Biscotti, Moroccan Mince, easy "bring-a-plate" ideas and summer meals. Find out what's happening in Canterbury to keep you well. Join us for our Christmas celebration on Friday 14 December!
Recipe of the Month
Happy New Year, Senior Chefs! After a very cold and wet December, summer has arrived in Canterbury. We have a lovely Tomato Bean Salad to share with you this month. It's great for lunch, an easy dinner with some cold meat, boiled eggs or fish, or to take to a BBQ or shared meal.