Recipe of the Month
We have made it to the shortest day of the year! It is the season for slow-cooked meals and our Beef, Orange & Prune casserole is a winner.
Usually our Senior Chef recipes make enough for 1-2 serves. However, our casseroles make enough for four serves because of the long slow cooking required and you can freeze the leftovers (for a rainy day!).
It's also a great meal to share with whanau or friends.
What's New
We're keeping in in touch via our Facebook page and regular quarterly newsletter.
Our June newsletter is out now!
Enjoy our kumara recipes and our easy mid-winter Christmas trifle.
We share new on-line healthy lifestyle programmes for seniors and show off our new promotional video for Senior Chef!
There's information on our term 3 classes plus advice on alcohol.
