Canterbury Enrolment

 

Contact your GP, Practice Nurse, other health professional or community support service. They will refer you to the course co-ordinator who will contact you to enrol you in a course.

 

The form below is for health professionals and community support services only.

Criteria
> Age ≥ 65 years  (or age ≥ 55 years and affected by age-related diseases), and
> Lives alone or with one other person, and
> Wants to improve skills, motivation, or confidence around cooking
 
Exclusions
> Significant communication barriers, e.g. sight, hearing without aids, dementia
> Unable to safely use hands to operate kitchen equipment
> Significant mobility issues and/or unable to stand for up to 1 hour

 

 

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What's New

Newsletter picNewsletter for Senior Chefs

 

Our September 2017 newsletter is out now! Check out some Spring recipes, how to make the most of your vegetables and an invite to our Spring celebration - Issue 25 - September 2017

 

 

Recipe of the Month

Pea Pesto is a bright and delicious dip which just shouts, "Hello Spring!"  It is a low cost alternative to traditional pesto - everyone has a packet of frozen peas in their freezer.  This is a crowd favourite and makes about 1 1/2 cups, so you may want to double the recipe.

 pesto-web