Prepare this recipe to make 12 muffins or 36 mini muffins.
12 muffins or 36 Mini Muffins
Ingredients
|
Ingredients |
|
|
Bananas |
3 |
|
Butter or margarine |
100 g (or⁄cup + 1 T |
|
Milk |
2 T |
|
Baking powder |
1 t |
|
Flour |
11⁄2 cups |
|
Sugar |
3⁄4Cup |
|
Egg (lightly beaten |
1 |
|
Baking soda |
1 t |
|
Salt |
1⁄4T |
|
Chocolate chips |
1⁄2Cup |
Method
- Preheat oven to 190°C.
- Melt butter or margarine and allow to cool.
- Mix sugar with the cooled butter or margarine, lightly beaten egg and the milk.
- Mash banana and stir into the mixture.
- Sift flour, baking powder, baking soda and salt and add to the mixture.
- Mix lightly with a fork until just combined and stir in chocolate chips.
- Spoon mixture into muffin tins and bake for 20 minutes. For mini muffins, reduce cooking time to 10 – 15 minutes. To check for doneness after 10 minutes, insert a skewer into the centre of a muffin. If it comes out clean, the muffins are ready.
t = teaspoon