These yummy muffins can be served cold or warm.

(Makes 12 regular sized muffins or 24 mini muffins)

Ingredients

1 1⁄2 cups flour

1 T baking powder

2 T of cocoa

1⁄2Cup sugar

1⁄2 cup chocolate chips or drops

1⁄3 cup melted margarine or butter

1 cup of milk

1 egg, beaten

Method

1. Preheat the oven to 190o C.
2. Lightly grease 1 set of muffin tins with a pastry brush and oil or oil spray.
3. Combine dry ingredients in a large mixing bowl.
4. Melt margarine and add to milk and beaten egg.
5. Add liquid ingredients to dry ingredients and stir to combine.
6. Spoon into greased muffin tins and bake in a moderate oven for 15-20 minutes.